Home AgricultureEconomic and coronavirus crises threaten Lebanon’s already fragile food security

Economic and coronavirus crises threaten Lebanon’s already fragile food security
ENAR

by Nabila Rahhal

For almost anyone residing in Lebanon, trips to the supermarket have become laced with a vague sense of apprehension. The more privileged may wonder how much the price of their favorite brand of imported cereal is now (as prices have been inflating since the last quarter of 2019), or if indeed it is still found in the Lebanese market. Those at a low income level worry that they will no longer be able to purchase the basics needed to feed their families, as prices of even staple items are rising—not to mention the requirement to wear a mask at many supermarkets now, retailing at pharmacies at LL2,000 a pop. The ongoing economic crisis in Lebanon—and now coronavirus-inspired trade restrictions—have led to inflated prices on imported goods, which, according to the Food and Agriculture Organization (FAO), account for 85 percent of Lebanon’s food basket (a list of basic food commodities calculated

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