Zomato’s journey in Lebanon

When Deepinder Goyal and Pankaj Chaddah were just food-enthusiasts collecting delivery menus in Mumbai to post online, it is safe to say they did not expect their idea to grow into Zomato, the F&B behemoth we know today. Ten years and 24 countries later, Zomato’s decisions remain guided by one simple mission: to provide better food for more people. When Zomato launched in Beirut in 2014, it was just a discovery platform where people could make more informed decisions on where to eat. As the Beirut team later went on to give our 750,000 users (across the web and app) the ability to order online, book a table, and reap the benefits of our Gold memberships. Even though today it has become virtually impossible to navigate Beirut’s incredibly rich and cosmopolitan food scene without the app in hand, our journey here has not been without hurdles. Search and discover Dining