Chaos is a complex system ruled by discernable patterns where the agency of minute initial changes creates hugely different outcomes. The chaos system, while appearing predictable early on, thus cannot…
Food and beverage
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At a time when Lebanon is witnessing the most severe political, economic and even security crises, the ambitions of entrepreneurs in Lebanon refuse to surrender to this reality. In this…
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Beirut Central District (BCD) is home to flagship stores of international high end retail brands such as Armani and Hermes; it is also where five star hotels such as The…
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The honking car horns, the heavy traffic, the sidewalks bustling with pedestrians, the wide variety of tightly packed shops and eateries, the mix of accents and languages which can be…
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“Hamra Street is the closest street to what the Burj area (what is now referred to as downtown Beirut) was back in the 1950s, meaning it is working class to…
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Where in Beirut would one find a decent cup of coffee, a glass of high quality French wine, a filling sandwich and an appetizing dessert all under one roof? Though…
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When I met Fady Michel Abouchalache, CEO of the $27 billion Paris-based wealth management and private equity firm Quilvest in 2012, he was pessimistic about the prospects for private equity…
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The halls and parking lots of Beirut’s BIEL exhibition center were buzzing with activity from April 1-4 as professionals in the hospitality and food and beverage sectors networked with the…
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Mario e Mario, the latest Italian restaurant to hit Beirut, opened during the first week of February 2014. Yet it is not what most Lebanese are used to, as it…
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FFA Private Bank will present local and regional investors an opportunity to invest in the Lebanese food and beverage (F&B) industry this Thursday. Lebanese restaurant chain Semsom is seeking to…
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