Winemaking is a rapidly growing industry in Lebanon. Fifteen years ago we only had a handful of wineries to speak of; today the country boasts 42 wineries, according to oenologue…
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Ixsir
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Summer 2015 saw a new trend emerge among Lebanese people’s weekend plans: instead of the traditional beach club or lunch at a Lebanese restaurant on a trip to the mountains,…
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Following a global trend and tempted by the wide variety of vintages more available in the country today than in the past 10 years, consumption of wine among Lebanese is…
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Lebanon’s long history of wine production dates back to 2,600 BC when the Phoenicians used to export the wines of Byblos to Egypt; many believe the story of Jesus Christ’s…